Experience and Achievements

Our Experience:
 

The Egyptian Food Bank's underlying mission is "Ending Hunger in Egypt by 2020."

For over 12 years, the EFB has been striving to link individual and institutional donors to the underprivileged cases that truly need their funding. 
The EFB's specialization in this cause has enabled it to play a significant role not only on a local level, but likewise on a regional and international level by sharing its experience and know-how in providing sufficient nutrional food to the underprivileged. 

The EFB has participated in the launching of the following Food Banks:

  • Year 2011 
  • Saudi Food Bank  ( 3 branches )                       
  •  Iraqi Food Bank
  • Syrian Food Bank                  
  • Tunisian Food Bank
  • Year 2012
  • Mauritanian Food Bank               
  •   Pakistani Food Bank
  • Lebanese Food Bank         
  • North Sudan Food Bank           
  • Jordanian Food Bank 
  • Year 2013
  •  Bangaladeshi Food Bank
  • Year 2014  
  • Palestinian Food Bank 
  • Year 2015              
  •  Somali Food Bank
  • Central African Food Bank                       
  •  Bahraini Food Bank 
  • Year 2016
  • Ghana Food Bank                                 Uganda Food Bank
  • Angolan Food Bank                             Cameroon Food Bank
  • Cote D’Ivoire Food Bank                     Malawian Food Bank
  • Year 2017
  • Emirates Food Bank                             Kuwait Food Bank
  • Sierra Leone Food Bank                       Kenyan Food Bank
  • Zambian Food Bank                            Yemeni Food Bank
  • Afghanistan Food Bank
    61 Food Banks in Latin America                                                         
Upcoming Regional Food Bank:
 
  • South Sudan Food Bank                                     Yemeni Food Bank
  • Bahraini Food Bank                                             Morocco Food Bank
  • Kuwaiti Food Bank                                              Chadian Food Bank
  • Kenyan Food Bank                                                Libyan Food Bank
  • Palestinian Food Bank                                         Nepal Food Bank
  • Mali Food Bank                                                     Guinea Food Bank
  •  Ethiopian Food Bank                                        Madagascar Food Bank
  • Omani Food Bank                                                Djibouti Food Bank
  •  Congo Democratic Food Bank  

    New Food Banks Requests:
  • Zimbabwe Food Bank                                   Mauritius Food Bank
    Botswana Food Bank                                     Rwanda Food Bank
    Albanian Food Bank                                         Benin Food Bank
    Liberian Food Bank
     

EFB is the leading organization in fighting hunger in Egypt. It's experience and know-how is generated by a vast profesionnal database, skilled field and administrative employees, and facilities that enable it's effective ability to feed the underprivileged in Egypt. 

One of the EFB's essential functions is to organize charity work. The initiation of the "Sak Al Odheya" Program, related to the corban barium, assures the delivery of the large quantities of meat accumilated during the feast to the underprivileged in Egypt, in an adequately professional and organiyational manner. This program ensures that underprivileged cases are provided with quality canned meat and vegetables throughout the year, and not solely during the feast. 

The EFB is the first NGO in Egypt to be granted the ISO Certificate (2000-9002).
There are more than 250 employees working for the EFB, with various experiences and specializations. 
The EFB has partnerships with numerous organizations, institutions and banks under the concept of CSR, that proactivley support the EFB's activities and programs.
The EFB initiated various donation programs for individuals according to their income categories.

Our Achievements:
Activity 2006 2010 2011 2012 2013 2016 2017
Monthly Feeding (Dry Food) 10,000 120,000 150,000 180,000 210,000

250,000

250,000

2,250
Seasonal Feeding during Ramadan 50,000 750,550 1,000,000 1,200,000 1,500,000 1,800,000 1,800,000
14,4
Odheya Meat (Families reached) 36,000 1,000,000 1,200,000 1,500,000 1,800,000 2,200,000 2,000,000
16
Canned Meat with Vegetables 60,000 8,500,000 12,000,000 15,000,000 20,000,000 20,000,000 20,000,000
Volunteers 2,964 45,000 45,000 47,000 47,000 49,000 50,000
No. of qualified NGO’s 160 1,600 2,465 4,000 5,000 8,928 9,000
Cases Development - 37,800 45,000 150,000 150,000 160,000 150,000
8,5
Mega Project
(Villages Development)
- 5 10 10 10 10 10
7,2
Hotels and Restaurants Meals Monthly Distribution (Million) 1,22 17,2 15,0 15,5 16,6 20,1 19,1



Total Donations
8,2 Million EGP 4,23
Billion EGP
2,51
Billion
EGP
3,7
Billion
EGP
4,5
Billion EGP
6,06    Billion EGP 6,8  Billion EGP
1,4 Million 720 Million  393 Million 650 Million 510 Million 46,6 Billion EGP
390 Million
4,30 Billion EGP

 

Our Partners